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–+ servings

Raspberry Sorbet without Ice Cream Maker

Lauren Casolaro
This raspberry sorbet is the ultimate summer treat! It's light, refreshing, flavorful, and can easily be made without an ice cream maker. Made with just 5 simple ingredients, homemade sorbet is naturally low in calories, gluten-free, and dairy-free! 
5 from 5 votes
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine Italian
Servings 8 Servings
Calories 133 kcal

Equipment

Ingredients
 

  • 4 cups (490 g) fresh raspberries
  • 1 cup (240 g) water
  • 1 cup (200 g) sugar
  • 2 tablespoons (24 g) lemon juice
  • 1 teaspoon vanilla

Instructions

  • To a food processor, add raspberries and water. Blend on high for 2 minutes or until fully puréed.
    4 cups fresh raspberries, 1 cup water
  • Place a fine mesh strainer over a large bowl and pour the raspberry purée through. You may need to gently push/scrape the purée through the strainer using a rubber spatula. Discard the seeds.
  • Add sugar, vanilla, and lemon juice to the strained purée and whisk until the sugar has fully dissolved.
    1 cup sugar, 2 tablespoons lemon juice, 1 teaspoon vanilla
  • Pour into a shallow, non-stick 9-inch cake pan and freeze until solid. Depending on your freezer, it could take anywhere from 2-4 hours. 
  • Once frozen, remove from your freezer. Using a spoon, break the frozen mixture into large chunks. In two separate batches, put the broken pieces into the food processor and blend for 2-3 minutes or until creamy and smooth.
  • Pour the sorbet into a loaf pan and freeze again until solid enough that it's scoopable (about 2 hours)!
  • Serve in a bowl or on a cone and enjoy! 

Notes

Store in an airtight container in the freezer for up to 1 month. 
I do not recommend changing the amount of sugar. Lowering the amount will result in a very icy sorbet, while increasing it could cause it to not freeze.
Nutritional values are estimates only. See our full nutrition disclosure here. 

Nutrition

Serving: 0.5cupCalories: 133kcalCarbohydrates: 31gProtein: 1gFat: 0.5gSodium: 2mgFiber: 4.5gSugar: 26g

Disclaimer: Although apinchofparsley.com attempts to provide accurate nutritional information, kindly note that these are only estimates. Nutritional information may be affected based on the product type, the brand that was purchased, and in other unforeseeable ways. Apinchofparsley.com will not be held liable for any loss or damage resulting for your reliance on nutritional information. If you need to follow a specific caloric regimen, please consult your doctor first.

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